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A Valentine’s Day Treat: Yummy Chocolate Teddy Bear Cupcakes

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Try giving out these super delish and cute teddy bear cupcakes as Valentine gifts.

Are you reconsidering between giving a cuddly teddy bear for Valentine’s Day? Do you feel that it seems so old school to do so and very predictable? Is the person you are planning to give a Valentine gift to a fan of cupcakes and teddy bears?

If your answer to all 3 questions is yes, then this is definitely the recipe for you. This will be the perfect Valentine gift if you want to be sweet and extra thoughtful. It’s a two-in-one gift as you will have a cupcake and an adorably cute chocolate peanut butter cup bear that is so delicious and heavenly.

Check the recipe out below.


Chocolate Teddy Bear Cupcakes

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Ingredients

Cupcakes:

3 ounces semi-sweet or bittersweet chocolate, finely chopped

1 ounce (1/3 cup) Dutch-processed cocoa

3/4 cup hot coffee

6 tablespoons vegetable oil

2 large eggs

2 teaspoons white vinegar

1 teaspoon vanilla extract

3/4 cup granulated sugar

3/4 cup (4 1/8 ounce) bread flour

1/2 teaspoon baking soda

1/2 teaspoon salt

Chocolate Ganache frosting:

12 ounces semi-sweet chocolate finely chopped

1 cup heavy whipping cream

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Instructions

Cupcakes:

Preheat oven to 350 degrees F (325 for dark cupcake pans)

Line a cupcake pan with 12 wrappers.

Pour finely chopped chocolate and cocoa powder into a large mixing bowl.

Add hot coffee and stir until chocolate melts.

Place in the refrigerator to cool for about 20 minutes.

Once cooled, whisk in oil, eggs, white vinegar, and vanilla extract.

In a separate bowl whisk together the sugar, flour, baking soda, and salt.

Add it to the chocolate bowl and whisk until smooth.

Equally divide batter among 12 cupcake wrappers.

Bake the cupcakes for 20-22 minutes until they are set around the edges and puffed in the middle.

Allow them to cool completely.

 

More information on the next page…

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