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Must Try: The Easiest, Most Delicious Pineapple Cake Recipe Ever

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An Incredibly Easy Pineapple Cake Recipe Everyone Must Try

I am a sucker for everything pineapple, and as soon as I found this recipe, I knew I would be eating pineapple cake later that day :)

It only takes 5 minutes to prepare and about 40 minutes to bake (depending on your oven), and, the best part of all: you only need one bowl to make this cake, which means less dishes to wash and more time to relax while the cake is baking in the oven (and by relaxing I mean cleaning after the kids, putting another load in the washing machine and starting dinner for the entire family).

This is how the finished product looks like

pineapplecake3

Go ahead, checkout the entire article below, follow the directions to the t and let me know how it turned out for you.

Ingredients:

THERE IS NO BUTTER OR OIL IN THE CAKE, BUT SO AS NOT TO MISLEAD ANYONE, THERE IS BUTTER IN THE FROSTING

  • 2 c all purpose flour
  • 2 c sugar
  • 2 eggs
  • 1 tsp baking soda
  • 1 tsp vanilla
  • pinch salt
  • 1 – 20 oz can of crushed pineapple ( undrained ) in it’s own juice – not syrup
  • 1 c chopped nuts, optional

Cream Cheese Frosting

  • 1/2 c butter or 1 stick
  • 1 – 8 oz cream cheese, softened
  • 1 tsp vanilla
  • 1 1/2 c confectioners’ sugar
  • coconut for garnish – optional

Directions:

………

For the step-by-step directions, with pictures for each step, please visit this link. You will find the rest of the article there.

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